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Roast Pork, Dumplings and Sauerkraut – Vepřo knedlo zelo
A traditional Czech dish featuring tender roast pork, fluffy bread dumplings, and tangy sauerkraut the heart of Czech comfort food.
Wheat Rye Bread – Pšenično-žitný chléb
This bread is truly a world class recipe. You don’t even need a mixer. It truly tastes like home! There is nothing like warm bread and European style butter. This bread has become a staple at my house and I hope it will become a favorite bread in your home as well.



Excellent recipes and video instructions. I am Czech and have made the recipes from your cooking website. Do you have a recipe for these cookies prasny/ tlapicky Bohemian form cookies? Thank you!
Yes http://czechcookbook.com/bear-paws-medvedi-tlapky/ tlapičky, pracny