Banana Crumble Cake – Banánová buchta



Fits into 9×13 inch baking pan
Prep: 30 minutes
Bake: 350 °F (180 °C) 40 minutes
Total Time: 1 hour 10 minutes

Bowl One
3 – 4 ripe bananas
6 tablespoons (85 g) unsalted butter, at room temperature
2 eggs
1 teaspoon vanilla extract
1⁄2 cup (120 ml) milk
3⁄4 cup (150 g) granulated sugar

Bowl Two
1 1⁄2 cups (210 g) all purpose flour
1⁄4 cup (20 g) unsweetened cocoa powder
2 teaspoons baking powder
1 teaspoon baking soda

Bowl Three
1⁄2 cup (100 g) granulated sugar
2 tablespoons all purpose flour
2 tablespoons unsalted butter, at room temperature

Unsalted butter, at room temperature and Wondra or all purpose flour for baking pan

  1. Tahle buchta je vyborna!!!!! Cekam az me dozraji banany a jdu na to znovu! Dekuji za recept!!!! Uz jsem potrebovala zmenu od meho normalni receptu na banana bread.

    1. Tak to mam radost! Jsem rada, ze chutna. 🙂

  2. Saw this recipe today and showed it to our neighbor lady. She made it for my husband and I. Tomorrow will be our 51st wedding anniversary. It was a HIT!!!
    Love your cook book web site with all the info and pictures you post.
    Glad your feeling better. Keep up the good work.

    1. Thank you so much Margo for your kind words. It is so wonderful that your neighbor made it for your 51st Anniversary! That is many years! Wow! Congratulations! My parents just celebrated their 40th wedding Anniversary. 🙂

  3. How can I buy your cookbook, and is it in English? My mother was born in Slovakia ,she passed away in 2006 at 91. I so enjoyed all of her deserts…I just happened to find your post on Facebook and clicked on it.

    1. Hi Judy, wow that is beautiful age. I am sure your mom made an amazing desserts. We are currently working on our first Kindle cookbook which should be ready soon. We will let everyone know. Eventually I would love to have my cookbook printed. That is a goal. 🙂 You can sign up for our free newsletter where we will let everyone know when the cookbooks are ready. 🙂

  4. Love your recipes

    1. I am glad to hear. 🙂

  5. Dneska večer se na to vrhnu a udělám ho. Mockrát děkuji za tak skvělý recepty! Nikdy sem na vaření/pečení moc nebyla (a taky sem měla problém s tím americkým měřením), ale díky Vám sem se odhodlala a pár věcí už uvařila a upekla.

    1. Tak to mam radost! Přeji ať se povede a chutná.

  6. I can’t wait for your Kindle Cook book I want to make of your recipes for Husband and His Dad.Because my Father in law is Czech and Missed his Misses is Mother’s cooking. Before she died I was able to have her give her Kolache Recipe when I made them.My Husband and My Father in law said they were just like Her’s.

    1. I am so happy to hear you were able to get that recipe Julia! 🙂 So special!

  7. Just made the banana crumble. It was so good, I thought your video on the steps was very easy to follow. So glad I found this site, my parents have passed away and all my moms recipes are in Czech and I can’t read them, I have been looking for them in English but it’s not easy to find them. Your site is wonderful.
    Thank you.

    1. Thank you Marcy! I am hoping my recipes will bring wonderful memories. 🙂

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