Czech Style Jambalaya – Lečo



Serves: 2
Prep: 30 min.
Cook: 30 min.
Total: 1 hr.

1/2 medium size onion
1 Tbsp oil
3 medium size tomatoes
1 pepper
2 hot dogs or kielbasa
1/2 cup water (first faze)
1/2 tsp salt
1/2 cup water (second faze)
2 Tbsp all purpose flour
1 egg

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  1. Hi Kristyna,

    I’m making this as I watch you on the website. It already smells terrific. You’re right–it’s easy and economical. Can’t wait to eat.


    1. 🙂 Yes. I hope you enjoyed it. 🙂

  2. This is one of my favorite dishes and it turned out amazing! I’ve never quite been able to get the recipe right and following this recipe was exactly like I remembered growing up! Yum!

    1. Yay! Glad to bring back wonderful memories!

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