Radish Leaf Soup – Polévka z listů ředkvičky

blog_image_radishleafsoup

Ingredients:

Serves: 5
Prep: 15 min.
Cook: 1 hr.
Total: 1 hr. 15min.

bunch of radish leaves (the more the better since they will shrink a lot)
2 Tbsp butter
1 medium size onion
3 potatoes
5 cups chicken broth
3/4 cup half and half
salt, pepper,soup seasoning (the amount depends on how salty your chicken broth is and how you prefer it)

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