Ingredients:
Serves: 5
Prep: 10 minutes
Cook: 1 hour
Total: 1 hour 10 minute
2 lbs (900g) chicken thighs
1 small onion
2 Tbsp oil
1 Tbsp paprika
3 1/2 cups (840ml) water
1/2 Tbsp salt
1 cup (240ml) half and half
1/2 cup (70g) all purpose flour
1/2 tsp granulated sugar
Helpful kitchen products:
Sweet Hungarian paprika https://amzn.to/3NoncGs
Smaller colander with handle https://amzn.to/3zYsXYk
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Mmmmmmmmm!!!!!
Milá Krystýno! Kuře na paprice je nejoblíbenější jídlo mé rodiny. Děkuji za vynikající recept!
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Děkuji. Ano jsem zpět od února.
wish my mom & grandma taught me how to speak czech
My own idea for this dish, I think would be nice if one was to make dumplings to go in this dish. Also, after trying this dish, I found sauteing one clove of garlic with the onion. gave it a robust flavor.
Cordon Bleu Chef Darkwolf Davis