1. Thank you Don. I am glad to bring a little smile to you and your son. Such comments really means a lot to me.

  2. Aww, thank you Bobbie. 🙂 We are currently working on our first Kindle cookbook. When we have enough recipes, we would love to have printed cookbook as well. Make sure to sign up for our newsletter and you will be the first one to know when our cookbook is ready for purchase. 🙂

  3. Thank you so much! I can’t wait to make all these things available. Your support means a lot to me. Hopefully the first kindle will be done very soon. 🙂

  4. Thank you for your sweet comment. 🙂 Wishing you all the success making Czech meals. 🙂 I am sure you will have very happy husband. 🙂

  5. Hi Marie, I think you mean Trdelnik. Very common street vendor dessert and very delicious! 🙂 I will try to create the recipe since I got more than one request. When I am happy with the recipe I will record the video.

  6. Hi Louise, I am not sure what recipe you mean. By chance do you mean fruit dumplings? But they are only boiled not baked. Or maybe buns filled with jam, but those are not boiled but only baked. I don’t know any sweet recipe that is first boiled and than baked.

  7. That is wonderful you had the opportunity to study in Czech. 🙂

  8. Yes. You can type dumplings to the search bar and all of them will show up. 🙂

  9. Thank you You should first boil them and then freeze them. When you have a taste just take them out of the freezer and steam them.

  10. Great job Tony! :)I am glad everyone enjoyed. 🙂

  11. You can find it on my website. Just do search for dumplings.

Comments are closed.