IMG_8334

Ingredients:

Serves: 1
Total time: 15 min.

2 cups milk
pinch of salt
2 tsp sugar
1/4 cup semolina flour

Topping Choices:
butter
unsweetened cocoa powder
cinnamon
powdered sugar

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2 Responses to Cream of Wheat From Scratch – Krupicová kaše

  1. Kaja says:

    Ahoj Kristýno,

    I discovered your online cookbook about three weeks ago. Until than I was pretty intimidated to make Czech meals in the US. And I’ve been living here for almost 15 years. I decided to make svíčková and that’s where it all started. I love your videos and the ingredients you use are very easy to find in local stores. Since I made your svíčková I also made koprová omáčka, kuře na paprice s noky, and today krupicová kaše. I plan to try many more of your recipes. My husband is as happy as I’m about discovering your recipes. I just wanted to thank you for sharing all your recipes. Please keep them coming 🙂 Wishing you all the best!
    Mimochodem, vím, že svíčková se dá udělat stokrát jinak, ale ta Vaše chutná jako od mojí maminky 🙂 Moc děkuju!!!
    Kája

    • czechcookbook says:

      Thank you so much Kaja for such a wonderful comment! It truly melted my heart. 🙂 I am so happy to hear that you are enjoying my recipes. 🙂 I am always in my kitchen “lab” working on new recipes. 🙂 It just takes a long time to perfect the recipe, but it is so much fun and very rewarding when I hear such a comment. 🙂

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