Plum Cake – Švestkový táč

Ingredients:

9x13inches (23cmx33cm) baking tray Prep: 20 minutes Bake: 350F (180C) 30 minutes Total: 50 minutes

1 cup (140g) all purpose flour
1 1/2 tsp baking powder
1 egg
1/2 cup (110g) granulated sugar
3 Tbsp oil
1/2 cup (120ml) milk

Topping
2 Tbsp unsalted butter at room temperature
3 Tbsp granulated sugar
1/4 cup (35g) all purpose flour

1 pound (0.5kg) plums
Flour and unsalted room temperatura butter or oil for baking tray.

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2 comments
  1. While I like plums the best, I would like to try this with other fruit like blackberries. Should I change anything with the recipe or baking? Thanks!

    1. No need to change anything

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