Liver With Roasted Onions – Játra na cibulce


Serves: 5
Prep: 15 min.
Cook: 45 min.
Total: 1 hour

1 lb (450 g) chicken liver
1 small onion
1/4 cup oil
1 1/2 tsp salt
1/2 tsp seasoning salt
3 cups water (first phase)
1 cup water (second phase)
1/3 cup all purpose flour
3 Tbsp fresh chopped parsley

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